Job Description

We pride ourselves on the service from our kitchen and are looking for experienced and dynamic line cooks to join our team! Candidates must have previous experience preparing food, enjoy working in a busy restaurant environment, capable of taking direction well and multitasking effectively.

If you have restaurant experience and a passion for food prep and strong customer service, this could be the right job for you!

  • See that all food prepared is of consistently high quality and that portions are consistently controlled.
  • Make sure that all food is of the highest possible quality before leaving the window.
  • Keep all food items for the line properly covered, dated and rotated to ensure proper quality control and little wastage.
  • Take inventory of all items required for station set-up and determine those items that need to be prepared.
  • Be prepared to help in other areas of kitchen during slow periods or whenever necessary.
  • At the end of the shift, clean entire station, including reach-ins, shelves and steam table.
  • Be able to change from accustomed shift to meet business demands.
  • Clean any kitchen equipment used immediately following use.
  • Inform supervisor of any items that were unfinished before service.
  • Follow all safety procedures for operating and cleaning all machinery at all times.
  • Check with supervisor at the beginning of shift for instructions.
  • Keep par stocks at proper levels. Increase or decrease production as necessary.
  • Inform management of any problems concerning food quality or production control.
  • Keep walk-in organized at all times.
  • Must be able to work holidays and weekends.

Line Cook Required Qualifications:

  • Minimum 2 years cooking experience
  • Perform other duties as assigned.
  • Present a positive, professional image.
  • Must be self-motivated and customer service oriented.
  • Strong interpersonal as well as written and oral communication skills.
  • Reliable and predictable attendance.
  • Must be available DAYS, NIGHTS, WEEKENDS

APPLY NOW

STOCKLEY TAVERN

26072 Dupont Blvd Georgetown, DE 19947

4 1/2 miles South of Georgetown on Route 113. For directions click here.

PACKAGE STORE HOURS

Monday: Closed
Tue-Sat: 9 a.m. - 11 p.m.
Sunday: 11 a.m. - 8 p.m.

TAVERN HOURS

Monday: Closed
Tue-Thu: 11 a.m. - 10 p.m.
Fri-Sat 11 a.m. - 12 a.m.
Sun: 9 a.m. - 8 p.m.

Contact Us

302-856-9986

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